Salsa Recipes
The heat of fire-roasted peppers is balanced by the freshness of lime and cilantro in a salsa that’s both classic and distinct.
Bruschetta
The Italians developed one of the simplest and most satisfying hors d’oeuvres ever when they came up with bruschetta (broo-skeht-tah).
Three Cheese Penne Pasta with Grilled Chicken
A trio of rich, flavorful cheeses is given a surprising kick with our Roasted Three Pepper Salsa, then mixed with classic, crowd-pleasing favorites: pasta and grilled chicken.
Use Roasted Three Pepper Medium Salsa to add a memorable kick to rice or guacamole, as a topping for tacos or quesadillas, or go the traditional route, with tortilla chips and a cold drink.
Shrimp and Avocado Omelet
The shrimp and avocado are the substance, but our salsa, along with scallions and cilantro, provide the fresh flavor. A perfect meal any time of the day—even for a simple weekend supper.
Lettuce Cups with Spicy Korean Beef
If you crave spicy flavors like garlic, ginger, and hot chilies, but like to counter-balance the heat with something crisp and cool, these Korean-inspired hors d’oeuvres offer just the right contrast of flavors.